The Best Granola I Didn't Make

My friend Angie makes the best granola and sells it at our local farmer's market and co-op. It's extremely tasty and full of clean, simple ingredients like dried fruit, lots of nuts, coconut, oats and maple syrup. In addition to being a granola entrepreneur, Angie is the mother of four busy kids, a runner, former peace corps volunteer and has an upbeat (but not in an annoying way) personality. I think she's written a few children's books too—I can't keep up.

She asked me to photograph her delicious product and I'm happy to do it provided I can keep my family from tearing into the bags long enough for me to take the pictures. They've agreed to keep away but have laid claim to their favorite variety so when the last photo is taken, they'll be digging in—usually with hands straight in the bag. No need for milk, yogurt or spoon. It's so good.

Buy it at the Linden Hills Farmers Market on Sundays from 9-1, the Linden Hills Co-Op or her website www.gustolagranola.com